Omega 3 Fatty Acids. Boy are we getting our share. On Saturday, we went to the Wolf Bay Lodge in Elberta, Alabama for the "best seafood" in, (depending on who you believe amongst the posters to Chowhound, Chefmoz, or Roadfood forums), the Gulf, the state of Alabama, the country, or the world! I knew we might be a little disappointed when we read the menu, noting that everything is "fried". For the healthy grilled versions, it would cost a dollar more. The restaurant also seemed to be filled primarily with families... not the "foodies" I would expect to populate the dining forums at the above websites; and weighted heavily toward the geezer class, (your author included).
At any rate, I opted for the West Indies Salad, a Mobile area specialty consisting of a whole bunch of marinated crabmeat mixed with sweet onions, sold at "Market Price", which on this day was 15 bucks. Margaret had the sampler platter with shrimp, stuffed shrimp, catfish, and oysters.
Now, being fried doesn't necessarily mean artery-clogging breading. The coating was very light and tasty. The stuffed shrimp and oysters were especially tasty. The salad was excellent. But how would we know this was the best seafood in (pick your geographical area) without something to compare it to?
So last night we drove the 12 miles to Fairhope, AL on the Eastern Shore of Mobile Bay, to try out the Old Bay Steamer, where they also offer fried seafood, but the way everybody eats it is
steamed. They also modestly proclaim to have the "best seafood on the Eastern Shore". Well- they don't lie. In fact, I would call
this the best seafood in the world! And the only way to eat it is to get the
"The Big Steamer" sampler for 2- a large bar tray filled with about 2 dozen (whole)giant royal red gulf shrimp, 4 snow crab clusters(about 20 legs and a couple claws), a half dozen steamed oysters, corn on the cob, red potatoes, and way more cocktail sauce and drawn butter than would be healthy. I washed mine down with an excellent
Abita Restoration Ale from Abita Springs, LA. Be prepared to make a serious mess! Two rolls of paper towel are supplied to each table, and you also get a large fingerbowl with lemon wedges and warm water. We can't wait to get back and do it again.
If you find yourselves in the Mobile area and want to go to the Old Bay Steamer,
go online first and print out the $10 coupon- (good on any ticket over $50- and trust me, it's real easy to go over $50.)
Now it's time to break camp and head to Georgia for the Holidays. Margaret's already left, so she can make it to grandaughter's school presentation tonight. I'm following in the morning.
I have one more day of WiFi here at Rainbow Plantation in Summerdale, and may use it to catch up on all our previous travel.. I'll at least post some pictures from the last few weeks. What a long, strange trip it's been.